Akrasia
Dormant account
- Joined
- Jun 6, 2012
- Location
- Western Australia
Well there was a thread a while back about coffee, and I think it was maxd who was experimenting with roasting his own beans. I haven't gone that far but I did a lot of digging into what makes a good coffee and I thought I'd share some of my discoveries. We bought some single origin wet process beans (already roasted) and they were absolutely amazing, none of the jitters and hardly any of the bitterness that I associate with regular coffee. My research tells me this is because the better quality the coffee the less mycotoxins it has in it, and these are the things that cause jitters in a lot of people.
Another thing I discovered after reading the Millennium trilogy by Steig Larsson (highly recommend!) was Swedish Egg Coffee, where you mix raw egg into the grinds and boil the coffee on the stove. You can even throw in the shell. The egg takes so much bitterness out of the coffee it really does make an amazingly smooth cup of coffee.
Just thought I'd share
Another thing I discovered after reading the Millennium trilogy by Steig Larsson (highly recommend!) was Swedish Egg Coffee, where you mix raw egg into the grinds and boil the coffee on the stove. You can even throw in the shell. The egg takes so much bitterness out of the coffee it really does make an amazingly smooth cup of coffee.
Just thought I'd share