What's for tea? (Dinner) if your from elsewhere than the uk

[Playford7]

I'm using a phone as well. Android though, try setting your phone to desktop mode I'm the page settings

Face palm. That's a good shout mate!.. I'll try that.
Thanks for the help and sorry for being moron lol

 

[dave1888]

Face palm. That's a good shout mate!.. I'll try that.
Thanks for the help and sorry for being moron lol

It's cool phones can be tricky to do things on. No need to feel daft. I've attempted to use my keys at the train station to get through the barriers before (tiredness) I can't judge anyone haha

 

[Playford7]

 

[Playford7]

Brilliant I can do it!.. thanks a lot Dave!..
that was my kebab skewers from another evening.
From now on I'll be posting in picture form my 'tea'
Thanks for the help again

 

[lockinlove]

So far it looks like just bagels and cream cheese and an orange gatorade....but if someone comes home and cooks me something it might be something else

Playford that kabobs and rice look really good I love those kinds of meals. I would eat the kabobs and mix plum sauce and the rice and have a lovely supper

 

[dave1888]

Brilliant I can do it!.. thanks a lot Dave!..
that was my kebab skewers from another evening.
From now on I'll be posting in picture form my 'tea'
Thanks for the help again

No worries! That looks delicious!!

 

[Playford7]

Chicken 'parmo chips and salad.
That's only 1/4 of the actual size of the parmo, the rest I'll eat later and in the morning.
It's a Middlesbrough delicacy. Deep fried chicken breast in breadcrumbs, topped with bechamel sauce and cheese then put in a oven to melt. Over 3500 calories a portion.
Fine dining at its best

 

[dave1888]

Fry up!

Just a simple fry up without bread as I'm trying to eat less carbohydrates...With a baked onion and raw tomato. I used fry light oil and cooked almost all of this in the oven. Except the egg. It wasn't enough though so I made a plate of chips (oven cooked) seasoned with garlic granules and pepper and ketchup for dipping...And now I feel like I'm going to explode

 

[Playford7]

Just a simple fry up without bread as I'm trying to eat less carbohydrates...With a baked onion and raw tomato. I used fry light oil and cooked almost all of this in the oven. Except the egg. It wasn't enough though so I made a plate of chips (oven cooked) seasoned with garlic granules and pepper and ketchup for dipping...And now I feel like I'm going to explode

View attachment 79714

Chips with a breakfast!.. this thread is going from strength to strength!..
not a fan of beans may I ask?..

 

[greylady]

Just a simple fry up without bread as I'm trying to eat less carbohydrates...With a baked onion and raw tomato. I used fry light oil and cooked almost all of this in the oven. Except the egg. It wasn't enough though so I made a plate of chips (oven cooked) seasoned with garlic granules and pepper and ketchup for dipping...And now I feel like I'm going to explode

View attachment 79714

That looks like a heart attack on a plate

 

[Playford7]

That looks like a heart attack on a plate

This is the kind of post that should be nurtured and encouraged. Every casino this man plays at should be offering 200% matches, 100 no wager free spins and a free £100 chip alone for that post he made.
I'm frankly in awe.

 

[greylady]

This is the kind of post that should be nurtured and encouraged. Every casino this man plays at should be offering 200% matches, 100 no wager free spins and a free £100 chip alone for that post he made.
I'm frankly in awe.

Cooking lessons might be more apt

 

[Playford7]

Cooking lessons might be more apt

Excuse me!.. that's almost banning talk that!..
I can see why videoslots stopped your free spins now!..
haha just joking!. That's a fine post by Dave, top class if I'm honest.
We don't need to be Gordon Ramsay to cook up a storm!..

 

[dave1888]

Cooking lessons might be more apt

I can cook just fine...I'm just wary of undercooking meat...The egg was perfect but I bunged it in the oven to keep it warm and it went like that.

 

[Playford7]

I can cook just fine...I'm just wary of undercooking meat...The egg was perfect but I bunged it in the oven to keep it warm and it went like that.

It's only really chicken you need to worry about, I've had some dubious looking pork when I worked in Italy before, I'm still here to tell the tale.
I must again say that post was of the class I expect on this thread.

 

[dave1888]

It's only really chicken you need to worry about, I've had some dubious looking pork when I worked in Italy before, I'm still here to tell the tale.
I must again say that post was of the class I expect on this thread.

The sausages were pork as was the square sausage...Could provide pretty gruesome gyrations on the pan if underdone . After I put the oven off the food continued to cook because of the heat was only prepping my condiments for seconds. Quite annoying...

 

[Playford7]

The sausages were pork as was the square sausage...Could provide pretty gruesome gyrations on the pan if underdone . After I put the oven off the food continued to cook because of the heat was only prepping my condiments for seconds. Quite annoying...

It was a top post.
I've got buffalo wings this evening with a buffalo sauce and a garlic dip.
Served with chips and onion rings.
To drink cold Dr Pepper.
I'm going to order some cane sugar dr p tbh as what we get in the uk is poor

 

[greylady]

I just read the title of this thread and I am from the UK and call it 'dinner' - is tea not an Englishman's take on dinner, sure it was mostly English who used to refer to it as 'tea' during my Army days.

Best I go bull my boots

 

[dave1888]

It was a top post.
I've got buffalo wings this evening with a buffalo sauce and a garlic dip.
Served with chips and onion rings.
To drink cold Dr Pepper.
I'm going to order some cane sugar dr p tbh as what we get in the uk is poor

My favourite canned juice just now is Rubicon either passion fruit or pomegranate you've gotta try it!! Also there's one boots used to do it was cucumber and lemon sparkling juice they had other flavours too...

 

[greylady]

It was a top post.
I've got buffalo wings this evening with a buffalo sauce and a garlic dip.
Served with chips and onion rings.
To drink cold Dr Pepper.
I'm going to order some cane sugar dr p tbh as what we get in the uk is poor

Do buffalo's have wings? Wow

 

[Playford7]

Do buffalo's have wings? Wow

This intrigues me also!..
and it's annoyed me like 'chuck steak' when speaking about a burger.

 

[Playford7]

My favourite canned juice just now is Rubicon either passion fruit or pomegranate you've gotta try it!! Also there's one boots used to do it was cucumber and lemon sparkling juice they had other flavours too...

When I lived in south Hilton as a Colin may be aware of, I used to get a kebab, it was the beast of all kebabs, plenty of garlic and chilli.
The establishment used to always provide free rubicon.
I'm a patron of the passion fruit variety.
Calories of goodness in a can

 

[dave1888]

Do buffalo's have wings? Wow

You're in fine trolling form today ha ha! But no malice in it

 

[Jasminebed]

Where I come from, rural folks would have their largest meal mid-day, and call that "dinner", with supper being the evening meal.

Now most people have their main meal in the evening, and dinner and super are used interchangeably.

But I had my dinner today about 1 pm.

A nice bacon-wrapped filet mignon, with Montreal steak spice, fusili pasta with pesto, and sunflower sprouts very lightly sauteed with butter and garlic and dressed with a little lemon. A nice glass of Australian Shiraz to wash it down with.

This was my first time having sunflower sprouts, a gift from a neighbour's garden. The are absolutely delicious.

 

[Playford7]

Where I come from, rural folks would have their largest meal mid-day, and call that "dinner", with supper being the evening meal.

Now most people have their main meal in the evening, and dinner and super are used interchangeably.

But I had my dinner today about 1 pm.

A nice bacon-wrapped filet mignon, with Montreal steak spice, fusili pasta with pesto, and sunflower sprouts very lightly sauteed with butter and garlic and dressed with a little lemon. A nice glass of Australian Shiraz to wash it down with.

This was my first time having sunflower sprouts, a gift from a neighbour's garden. The are absolutely delicious.

Your food choices are immense.
As for the sprouts though, I must say that's in poor taste!..
I do like the wine option to wash down mind.
And pasta is always a great staple to a meal.