Before I got into the Nursing field I was going to go to Culinary School but after thinking about it I said to myself I rather help Handicap Children or Older with Disableities.
I love to cook & bake.
If you have any good Recipes please share them here.
Thanks & Happy Cooking.
BingoT (Tom)
~~~~~~~
My Meatloaf
2 lbs pounds ground beef <-----1 lb of Reg beef & 1 lb of Bison (Bull) lol
1 to 1/2 cups of Ritz Crackers.
1/4 or a little more cup fresh parsley,chopped
3-4 cloves garlic, finely minced & if you love garlic add more
3 egg
1 1/2 teaspoon salt Please use Sea Salt
can of diced tomato
1/2 cup water
1/4 cup Worcestershire sauce
1/4 cup. Parmesan
Italian Seasoning a pinch or two
At 350 for 1 1/2 to 2 hours
Make a loaf and put Oinons around and on top of it.
I love to cook & bake.
If you have any good Recipes please share them here.
Thanks & Happy Cooking.
BingoT (Tom)
~~~~~~~
My Meatloaf
2 lbs pounds ground beef <-----1 lb of Reg beef & 1 lb of Bison (Bull) lol
1 to 1/2 cups of Ritz Crackers.
1/4 or a little more cup fresh parsley,chopped
3-4 cloves garlic, finely minced & if you love garlic add more
3 egg
1 1/2 teaspoon salt Please use Sea Salt
can of diced tomato
1/2 cup water
1/4 cup Worcestershire sauce
1/4 cup. Parmesan
Italian Seasoning a pinch or two
At 350 for 1 1/2 to 2 hours
Make a loaf and put Oinons around and on top of it.
Make ice cream at home by my sweetheart Lucky7
Posted 22nd March 2009 at 02:41 AM by BingoT
Make ice cream at home by my sweetheart Lucky7
A summer time favorite has always been ice cream, so I thought it would be great to share a recipe to make your own.
Kids love to help make icecream, it keeps them out of trouble as well as gives them a sweet treat.
You will need these items:
6 tablespoons rock salt
1/2 cup milk or half and half
1 gallon sized food storage bag
1 table spoon sugar
1/4 teaspoon vanilla
1 pint sized food storage bag
and lastly ice cubes.
Now you will need to fill the large bag full of ice and then add in the rock salt. Seal the bag and check to make sure it has a good seal.
Now in the small storage bag add in the sugar, vanilla and milk and again seal the bag and check the seal. Place the small bag inside of the large bag and make sure it is sealed tightly.
Shake this mixure until you have icecream which is usally about 5 minutes.
Wipe off the small bag and begin to enjoy your home made icecream.
( 1/2 cup of milk will equal about 1 scoop of ice cream)
A summer time favorite has always been ice cream, so I thought it would be great to share a recipe to make your own.
Kids love to help make icecream, it keeps them out of trouble as well as gives them a sweet treat.
You will need these items:
6 tablespoons rock salt
1/2 cup milk or half and half
1 gallon sized food storage bag
1 table spoon sugar
1/4 teaspoon vanilla
1 pint sized food storage bag
and lastly ice cubes.
Now you will need to fill the large bag full of ice and then add in the rock salt. Seal the bag and check to make sure it has a good seal.
Now in the small storage bag add in the sugar, vanilla and milk and again seal the bag and check the seal. Place the small bag inside of the large bag and make sure it is sealed tightly.
Shake this mixure until you have icecream which is usally about 5 minutes.
Wipe off the small bag and begin to enjoy your home made icecream.
( 1/2 cup of milk will equal about 1 scoop of ice cream)
Total Comments 1
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This is a GREAT recipe - thank you!
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Recent Blog Entries by BingoT
- Chicken Soup for the Winter (1st November 2009)
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- Jasminebed has great Recipes also. (16th June 2009)
